A Chef’s Table

Nestled overlooking the Waikato river in the heart of Hamilton East, Made, lies The Green — a culinary gem offering an intimate and unique dining experience.  

In keeping with Chef Karl's vision, we meticulously crafted an ambiance that seamlessly blends the functionality of a professional kitchen with the comforting familiarity of a gathering among friends.

Our meticulous attention to detail is evident in every aspect of the design, from the sleek engineered stone and stainless-steel benchtops to the inviting warmth exuded by the timber-inspired Melteca cabinetry and elegant brass handles. 

We crafted a wine showcase that seamlessly combines functionality with aesthetic appeal. It needed to house as many bottles as possible accommodating for a diverse range of bottle sizes while ensuring easy accessibility. It was a fun and rewarding challenge for the team to build and one to be appreciated for years to come.

Photographer: Aaron Radford